{"title":"By Ash Content","description":"","products":[{"product_id":"french-type-55-white-flour","title":"French Type 55 White Flour (102)","description":"\u003cp\u003eThis flour is categorised in France by its ash content, which is where the name “T55” is derived from. We mill this flour from a blend of French, Canadian and English wheats. \u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":43210855252225,"sku":"F.D11%OP.1","price":1.7,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":43210855284993,"sku":"F.11%OP.25","price":23.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/products\/shipton-mill-french-type-55-white-flour-102-flour-online-direct-from-the-mill-39255965565185.jpg?v=1675254970"},{"product_id":"french-type-45-white-flour","title":"French Type 45 White Flour (103)","description":"\u003cp\u003eOur Type 45 is designed to be used for making fine puff pastry, and is a classic example of a “Farine Supérieure”. This grade of flour is used in France to produce a variety of pastries which require a flour with a low ash content. In keeping with tradition, we mill our Type 45 from the innermost parts of the wheat berry so that the flour produced is very fine, contributing to a wonderfully elastic dough.\u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":43210855350529,"sku":"F.D11%T45\/OP.1","price":1.85,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":43210855416065,"sku":"F.11%T45\/OP.25","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/products\/shipton-mill-french-type-45-white-flour-103-flour-online-direct-from-the-mill-39212191219969.jpg?v=1675254799"},{"product_id":"italian-type-00-farina-di-tipo-00-white-flour-118","title":"Italian Type 00 White Flour (118)","description":"\u003cp\u003eThis grade of flour is renowned in Italy for being the very best type for pizza and fresh pasta doughs. In keeping with tradition, we use only a fraction of the whole wheat berry when milling our Type 00, in order to create an exceptionally fine. white flour, with a very low ash content. Although our Type 00 is a specialist pizza and pasta flour, it can also be used to make breads or high quality pastries and viennoiseries.\u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":43210971382017,"sku":"F.D12%00OP.1","price":1.85,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":43210971414785,"sku":"F.12%00OP.25","price":25.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/products\/shipton-mill-italian-type-00-white-flour-118-flour-online-direct-from-the-mill-39256176820481.jpg?v=1675256239"},{"product_id":"organic-light-rye-flour-type-997-601","title":"Rye Type 997 Organic Flour  (601)","description":"\u003cp\u003eOur founder, John Lister, visited the 18th century mill of Michelbacher Mühle, west of the ancient city of Cologne, in order to learn how to mill this traditional rye flour. It is a “light” rye due to its paler colour, which is a result of our milling processes that sift out some of the bran in order to produce a more refined rye flour.\u003c\/p\u003e\n\u003cp\u003eOur expert baker, Chris, has a wonderful recipe for an easy rye loaf - here's a link to the the recipe: \u003ca href=\"https:\/\/www.shipton-mill.com\/blogs\/journal\/easy-rye-sourdough-recipe\" title=\"Easy Rye Sourdough\"\u003eEasy Rye Sourdough\u003c\/a\u003e\u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":43312180560129,"sku":"F85.DLP\/RYEORG.1","price":1.9,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":43312180592897,"sku":"F85.LP\/RYEORG.25","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/files\/shipton-mill-organic-light-rye-flour-type-997-601-flour-online-direct-from-the-mill-40952803819777.png?v=1703683235"},{"product_id":"organic-dark-rye-flour-type-1350-603","title":"Organic Dark Rye Flour - Type 1350 (603)","description":"\u003cp\u003eA wholemeal rye flour used to make dark rye breads. Some Master Bakers use dark rye flour for making the \"sponge\" used in traditional rye doughs. Taking the rye flour they leave it to soak and ferment and by carefully controlling this process, bakers develop to precise levels the amount of acetic acid and lactic acid which gives flavour and keeping qualities to the finished bread.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":43312188784897,"sku":"FW.DD\/RYEORG.1","price":1.9,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":43312188817665,"sku":"FW.D\/RYEORG.25","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/products\/shipton-mill-organic-dark-rye-flour-type-1350-603-flour-online-direct-from-the-mill-39212262719745.jpg?v=1675256772"},{"product_id":"pizza-pasta-type-00-organic-flour","title":"Pizza \u0026 Pasta Type 00 Organic White Flour (120)","description":"\u003cp\u003eType 00 is the finest grade of flour we mill, and for this organic version we use the best organic hard wheats. In keeping with tradition, only the innermost fraction of the whole wheat berry can be used to create this grade of flour, giving it a bright, white colour and a low ash content. Its properties are well suited to bubbly pizza crusts and silky pasta doughs.\u003c\/p\u003e\n\u003cp\u003eIdeal for use in pizzas and pasta doughs, this is a versatile flour, and can also be used for breads, including sourdough. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca title=\"Pasta dough recipe\" href=\"https:\/\/www.shipton-mill.com\/blogs\/journal\/how-to-make-pasta-dough-recipe-from-a-handful-of-flour\"\u003epasta dough recipe\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e is an extract from Tess Lister cookbook,\u003ca title=\"Pasta Dough 00 Flour Organic Shipton Mill\" href=\"https:\/\/www.shipton-mill.com\/products\/a-handful-of-flour-recipes-from-shipton-mill\"\u003e\u003cspan\u003e \u003c\/span\u003e“A Handful of Flour”\u003c\/a\u003e\u003cspan\u003e .\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Shipton Mill","offers":[{"title":"1kg","offer_id":44292074504449,"sku":"F.D1200\/ORG.1","price":1.95,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":44292074537217,"sku":"F.1200OP\/ORG.25","price":28.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/files\/shipton-mill-pizza-pasta-type-00-organic-flour-flour-online-direct-from-the-mill-40952804475137.png?v=1703683234"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/5495\/8081\/collections\/Capture_One_Catalog1077.jpg?v=1717772726","url":"https:\/\/ie.shipton-mill.com\/collections\/by-ash-content-flour\/category_bread.oembed","provider":"Shipton Mill","version":"1.0","type":"link"}