Flour, Salt & Time. Ingredients for change.
Olive and rosemary rye bread
March 22, 2015
Olive and rosemary rye bread
Delicious Soft Spongy Bread
March 21, 2015
Delicious Soft Spongy Bread
deliciously spongy bread
March 17, 2015
deliciously spongy bread
Very easy spelt rolls
March 10, 2015
Very easy spelt rolls
50% Wholemeal sourdough bread
March 03, 2015
50% Wholemeal sourdough bread
Traditional Finnish Christmas Bread
March 02, 2015
Traditional Finnish Christmas Bread
Dairy-free Brioche.
March 01, 2015
Dairy-free Brioche.
Cinnamon tea loaf
March 01, 2015
Cinnamon tea loaf
Blackberry and apple crumble
February 26, 2015
Blackberry and apple crumble
White & Wholemeal with a twist
February 25, 2015
White & Wholemeal with a twist
Our first Wholemeal loaf
February 23, 2015
Our first Wholemeal loaf
Pistachio, Fennel and Sausage Pizza
February 23, 2015
Pistachio, Fennel and Sausage Pizza
Versatile Pizza base recipe.
February 22, 2015
Versatile Pizza base recipe.
Maryanne white Sandwich loaf
February 19, 2015
