Flour, Salt & Time. Ingredients for change.
A pair of focaccias
May 20, 2017
A pair of focaccias
Sourdough Multi-seed 100% Rye Bread
May 16, 2017
Sourdough Multi-seed 100% Rye Bread
Country sourdough bread
May 15, 2017
Country sourdough bread
Brownies
May 15, 2017
Brownies
Irish Porter Cake
May 08, 2017
Irish Porter Cake
Russian Black Sourdough Bread
May 06, 2017
Russian Black Sourdough Bread
Amaretti
May 05, 2017
Amaretti
Yogurt and milk loaf
May 05, 2017
Yogurt and milk loaf
Sponge Chocolate Cake
May 04, 2017
Sponge Chocolate Cake
Spelt Flour Flatbread
May 02, 2017
Spelt Flour Flatbread
Buttermilk Scones
May 01, 2017
Buttermilk Scones
Jamaican Ginger Cake
May 01, 2017
Jamaican Ginger Cake
Lisa K's Pumpkin buns with chestnut filling.. tastes as good as it looks
May 01, 2017
Lisa K's Pumpkin buns with chestnut filling.. tastes as good as it looks
Tomato and black olive sourdough
April 29, 2017
